
Browntop millet is an ancient variety of millet that grows in dry regions. Crops that can grown in water scarce regions are very nutritious.
It is rich in iron, calcium, magnesium and consists a lot of fibres. It is light on the stomach and boosts energy with its healthy carbs.
Benefits
Excellent for heart health, recommended to diabetes patients, controls blood sugar, aids in weight loss, gluten free, filled with vitamins and minerals.
No reviews